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Applied Science: Food Science, Biotechnology and Biological Sciences

This guide will assist RMIT students who are studying Food Science, Biotechnology and Biological Sciences.

Recommended databases

Databases are collections of resources, primarily journal articles, but they can also contain conference papers, videos, eBooks, reports, images and more. Many databases specialise in a specific subject area, so you'll know when you're searching the database you will find material relevant to your studies.

Food Science databases:

Biotechnology and Biological Sciences databases:

Featured resource: LinkedIn Learning

Further support